Catering

Served with Thai peanut sauce

Served on a stick with basil vinaigrette and balsamic reduction

With cocktail sauce and parsley

With sweet chili sauce

Topped with fig jam, goat cheese and toasted pistachios

Topped with tarragon aioli

With Inventor's root beer mustard

Topped with beer cheese sauce

Served with BBQ sauce

Bite-sized Bavarian pretzels served with beer cheese or nacho cheese

Topped with bang bang sauce, slaw and pickle chips. Can be served by the dozen 12, 24, 48

Pulled pork served on a Hawaiian roll with BBQ sauce. Can be served by the dozen 12, 24, 48

Plain hamburger sliders, served on a hawaiian roll with cheddar cheese. Can be served by the dozen 12, 24, 48

24 Boneless: $28.00 24 Bone In: $30.00 50 Boneless: $45.00 50 Bone In: $48.00 24, or 48-piece platters, your choice of bone-in or boneless, tossed in your choice of Garlic Parmesan, BBQ, Korean BBQ, or Buffalo. We have a house-made standard dry rub for bone-in and boneless

Summer sausage, mixed local cheeses, mixed berries and fruits, pepperoni, nuts, salami

Served with BBQ sauce, buffalo sauce, and garlic parmesan

WI favorite, lightly breaded white cheese curds served with house-made ranch

Seasonal display of vegetables served with dipping sauces

Seasonal display of fruit

Assorted breakfast breads (muffins or pastries), Whole fruit selection (bananas, apples, oranges), Freshly brewed coffee and assorted teas

Freshly baked assorted pastries (muffins, croissants, danishes), Seasonal display of fresh fruit platter, Yogurt parfait cups with granola Add-ons: Freshly brewed coffee, hot tea, and assorted juices

A balanced breakfast spread for teams that want both light and hearty options. Includes scrambled eggs, smoked bacon, breakfast sausage links, breakfast potatoes, seasonal fresh fruit platter, plain and everything bagels with cream cheese and butter Add-ons: Freshly brewed coffee, hot tea, and assorted juices and soda

For elevated brunch events or celebrations (Minimum 25 guests). Pancake trio (buttermilk, blueberry, and seasonal flavor such as pumpkin spice or apple cinnamon), Cheddar herb scrambled eggs, bacon and sausage, breakfast potatoes, fresh fruit display, pastry assortment. Yogurt parfait cups with granola and honey Add-ons: Freshly brewed coffee, hot tea, and assorted juices and soda

Romaine lettuce, shaved parmesan cheese, and toasted croutons

Mixed greens, tomatoes, cucumber, red onion, in a red wine vinaigrette

If you choose two entrees from this column, with two sides, one salad

Pan-seared chicken, lemon-caper butter sauce, served with fresh herbs and a hint of garlic

Tender chicken breasts sautéed with mushrooms and simmered in a rich Marsala wine sauce

Oven-baked chicken pieces coated in a savory-sweet glaze of Korean BBQ sauce

Tender pork loin rubbed with dark roast coffee and smoked peppers for a subtly smoky crust

If you choose any entree from this column, with two sides, one salad

Slow-roasted top round of beef, sliced thin and served with its own savory au jus

Savory beef braised to perfection in a deep, flavorful red wine reduction

Grilled mahi mahi topped with a fresh basil pesto sauce

Oven-baked salmon filet topped with sauce of fresh dill, creamy butter, and lemon

- Baked Mac N Cheese - Roasted Garlic Mashed Potatoes - Roasted Brussels Sprouts with Balsamic Glaze - Green Bean Amandine with Butter and Dill - Local Honey Glazed Carrots with Parsley - Vegetable Stir-Fry - Wild Mushroom Risotto - Sauteed Zucchini and Squash with Fire Roasted Tomatoes

Sterling silver premium aged beef topped with lemon butter and mushroom gravy

Roasted rib of beef served with a red wine sauce

With citrus Beurre Blanc

Grilled mahi mahi topped with a fresh basil pesto sauce

Pan-seared chicken, lemon-caper butter sauce, served with fresh herbs, hint of garlic

Tender pork loin rubbed with dark roast coffee and smoked peppers for a subtly smoky crust

A perfectly grilled filet mignon is paired with a succulent, oven-broiled Maine lobster tail, served with drawn butter

Pan-seared Atlantic salmon finished with a vibrant, sweet-tart pomegranate molasses glaze

Seasoned ground beef, ale braised chicken, Spanish rice, seasoned black beans, roasted tomato salsa, shredded lettuce, pickled sweet peppers, black olives, sour cream, flour tortillas, and house-fried corn tortilla chips

Seasoned ground beef, ale braised chicken, Spanish rice, seasoned black beans, roasted tomato salsa, shredded lettuce, pickled sweet peppers, black olives, sour cream, and house-fried corn tortilla chips

Served with pulled pork or chicken, BBQ sauces, bread, cornbread, slaw and kettle chips

Inventor's beer cheese soup with bacon, green onions, and croutons, Caesar salad, and caprese salad, or pre-built: roast beef and cheddar, ham and Swiss, turkey and provolone, caprese wrap

Invent your own sandwich: whole wheat bread, sourdough, sliced ham, turkey, and roast beef. Assorted sliced cheese, lettuce, tomatoes, onions, pickles, condiments, potato chips, pasta or potato salad, and whole fruit, or pre-built: roast beef and cheddar, ham and swiss, turkey and provolone, caprese wrap (for vegetarian offering) with same sides as the buffet

Grilled burgers or Inventor's beer brat, pasta salad, watermelon, potato chips, lettuce, tomato, onion, and assorted cheese

Grilled burgers, Inventor's beer brat, grilled chicken breasts, pasta salad, watermelon, baked beans, potato chips, lettuce, tomato, onion, and assorted cheese

Grilled burgers, Inventor's beer brat, grilled chicken breasts, pasta salad, watermelon, potato chips, lettuce, tomato, onion, and assorted cheese, one salad choice, and brownie dessert platter

Classic French fries and cheese curds

Can choose up to 2: - Traditional brown beef gravy - Vegetarian or mushroom gravy - House-made Beer Cheese

2 options: - Brat - Shredded Brisket - Bacon Bits - Pulled Pork

Choose up to 4: - Sautéed Onions and Peppers - Roasted Mushrooms - Green Onions / Chives - Jalapeños - Sour Cream - Garlic Aioli or Chipotle Mayo Drizzle - Hot Sauce or BBQ Sauce

Romaine, parmesan, croutons, Caesar dressing

Salami, chickpeas, pepperoncini, tomato, romaine, mozzarella

Fresh mozzarella, tomato, basil, balsamic glaze

- Garlic Breadsticks - Herb Focaccia - Buttered Dinner Rolls

- Penne - Rigatoni - Fettuccine - Cheese Tortellini (+$3.00 pp) - Gluten-Free Pasta (+$2.00 pp)

- Marinara (vegan) - Alfredo Cream - Pesto Cream (+$2.00 pp)

- Italian Meatballs in Red Sauce - Grilled Chicken Breast - Italian Sausage (+$3.00 pp) - Shrimp (+$4.00 pp)

Classic Cheesecake, Chocolate Cheesecake, Salted Caramel Cheesecake

Chocolate Chip, Sugar Cookie, Peanut Butter Cookies

Lemon Bars, Heaven Bars, Chocolate Chip Bars, Peanut Butter Bars, Salted Caramel Bars

Per Person Individual pies, can be plattered or individually plated

Per Person Classic cheesecake topped with cherry delight sauce made in-house, individual slices

Apple-filled turnover pies

Mini Cheesecakes, Dessert Bars, Variety of Cookies, Canolis, Almonds, Choclate Covered Strawberries, and Fresh Seasonal Fruit

Per Person Classic Cavatappi Noodles, Served with House-Made Beer Cheese, or Classic Cheese with Ale Braised Chicken, Bacon Bits, Sliced Green Onions, Jalapenos, and Mushrooms

Per Person Assorted Chef-Picked Donuts, Served with Coffee and Cream. Whipped Cream, Chocolate Sauce, and Stir Sticks

Per Pizza Cheese, Pepperoni, and Sausage. One pie serves 4-6 guests

Per Person Build Your Own - comes with a Doritos chips bag, seasoned ground beef, beer cheese sauce or nacho cheese sauce, jalapenos, shredded lettuce, and sour cream

Starting at $1,200 Contact your coordinator to schedule a consult with our brewer

HOUSE: One Hour $15.00 | Two Hour $19.00 | Three Hour $25.00 | Four Hour $31.00 | Five Hour $36.00 | Six Hour $42.00 CALL: One Hour $16.00 | Two Hour $21.00 | Three Hour $27.00 | Four Hour $33.00 | Five Hour $39.00 | Six Hour $44.00 PREMIUM: One Hour $17.00 | Two Hour $25.00 | Three Hour $31.00 | Four Hour $37.00 | Five Hour $44.00 | Six Hour $47.00

HOUSE: One Hour $13.00 | Two Hour $16.00 | Three Hour $20.00 | Four Hour $23.00 | Five Hour $26.00 | Six Hour $28.00 CALL: One Hour $15.00 | Two Hour $17.00 | Three Hour $23.00 | Four Hour $26.00 | Five Hour $27.00 | Six Hour $29.00 PREMIUM: One Hour $16.00 | Two Hour $19.00 | Three Hour $25.00 | Four Hour $28.00 | Five Hour $30.00 | Six Hour $32.00

Amaretto, Bacardi Limon, Bacardi White Rum, Captain Morgan White Rum, Jim Beam Bourbon, Jose Cuervo Tequila, Kessler Whisky, Korbel Brandy, Tanqueray Gin, Tito's Vodka, Van Gogh Citron

Bulleit Bourbon, Bulleit Rye, Death's Door Gin, Jack Whiskey, Jameson Whiskey, Jameson Orange Whiskey, Kettle One Vodka, Malibu, Prairie Cucumber Vodka, Rehorst Gin, Seagram's 7 Whiskey, Southern Comfort, Termana Tequila

Basil Hayden, Berens Brandy, Canadian Club Whiskey, Crown Royal, Crown Royal Apple, Grey Goose Vodka, Herradura Tequila, Makers Mark Bourbon, Penelope Bourbon, Tenhead Gin, Tingala

Pinot Grigio, Riesling, Chardonnay, Cabernet, Sauvignon Blanc

Cabernet, Merlot, Pinot Noir

Busch Light, Coors Banquet, Coors Light, Miller High Life, Miller Lite, New Glarus Spotted Cow, Pabst Blue Ribbon

Craft & Import beers available

Ekto Cooler, Nutrls

Per Guest Soda Coke, Diet Coke, Sprite, Sprecher Rootbeer, Tonic & Seltzer Juices & Mixs, Cranberry Juice, Lemonade, Unsweet Ice Tea, Orange Juice, Bloody Mary Mix & House Old Fashion Mix

- Inventors Beers 1⁄2 Barrel - $500.00 - Inventors Premium Beer 1⁄2 Barrel - $1100.00 - Domestic 1⁄2 Barrel - $400.00 - Premium 1⁄2 Barrel - $450.00 - House wine - $28.00 a bottle (starting) - Premium wine - $36.00 a bottle (starting)

Priced per person (21 & older)

Priced per person (21 & older)